Puffs

Hey Bloggers ! Do you need the perfect pastry for a little kid's party, a cocktail party or just the perfect finger food for any event !? Luckily, I'm here to help with that.  It's delicious, creamy, and you can fill it with anything whether it be cheese, chicken or tuna. They're called puffs :)


You will need the following...

Ingredients 

1 1/4 cups boiling water
5 oz margarine or butter
1 cup all purpose flour
4 medium eggs


Method

Firstly, bring the margarine and water to a boil ( wait for it to bubble). Then, add all the flour at once and keep stirring until it forms a dough. Immediately after, remove from heat and let it cool for about 10 minutes. Add eggs one at a time and beat well. You will now have the puffs dough. You can then use a piping instrument to get a perfect medium puff shape. You can make them any size you want. just remember that the medium size will make about 16 puffs. Therefore, you can gage the number of puffs whether it be mini or large from this.

Tips

When placing the water to a boil, add bout two teaspoons more than the prescribed amount as it tends to evaporate quickly.

Fun Fact 

This recipe can also be used to make eclairs. So get some chocolate glaze ready and you can have two pastries !


Ladies i'm so sure everyone would love this, from kids to adults.

Whip it up and let me know how much you love it !